WMF Mini pot 12 cm/0.7 l. w. lid

Pot, 12 cm, 0.7 liters, Pouring rim for correct and measured pouring, TransTherm universal base, Cromargan stainless steel 18/10, Steel
These small stainless steel pots are perfect for those who live alone, for small portions or for heating leftovers. The pots are made of Cromargan®, which is easy to maintain, and they are equipped with a TransTherm® universal base, which makes them suitable for all stove types. The vegetable steamers and pasta pots are also fitted with a strainer. Our low pots simply cannot help but become firm favorites in your kitchen. Especially because they are so practical and smart: You can fry the meat, pour the sauce in and cook the dish slowly on either the stove or in the oven - simple and straightforward. Why use a frying pan or a deep pot when you can cook it all in this one pot? It has simply never been easier to prepare a tender and juicy stew or a flavorful beef stew. Thanks to the raised edge, you avoid splashes of fat, and you only need very little liquid for cooking. At the same time, the edge is lower than on deep pots, which means that the liquid evaporates faster and it is easier to turn the meat. WMF's low pots are made of Cromargan® stainless steel and equipped with a TransTherm® universal base, which is suitable for all cookers, including induction.